We’re flying the flag for robust Indian flavours with these quick weeknight meals.
Chicken tikka masala skewers with coriander dressing
Makeover your weekly cooking repertoire with these quick and easy chicken tikka masala skewers.
Traditional butter chicken
One of India’s most popular restaurant dishes is definitely butter chicken. This typical Punjab recipe from Anjum Anand, is a buttery, mildly spiced tomato sauce with lovely lightly charred, smoky flavored chicken. Begin this recipe 1 day ahead by preparing the sauce and marinating the chicken overnight.
Lamb tikka flatbreads
Indian-inspired spiced lamb on flatbread signals laidback summer entertaining. Ditch the utensils and let guests assemble their own at the table.
Lamb tikka flatbreads
Indian-inspired spiced lamb on flatbread signals laidback entertaining. Ditch the utensils and let guests assemble their own at the table.Lamb tikka flatbreadsAs a condiment, we used yumm poppy splash dressing.
Indian prawn and chickpea curry with curry-salt naan
Comfort food doesn't mean hours in the kitchen. Our fast Indian curry will instantly warm you up, with prawns and chickpeas.
Indian spiced potatoes with fried egg
This turmeric potato dish is a modern, fresh take on fried egg and chips. Heartwarming and filling, works well as a small plate to share with friends.
Lamb kofta meatballs in curry sauce
These lamb kofta meatballs in curry sauce are the perfect warming meal for a winter night.
Gujerati cabbage with mustard seeds
This makes a simple but spicy meat-free meal, and it can also play a great supporting role to barbecued meat.
Indian-style lamb and eggplant pizzas
These Indian-spiced pizzas are perfect for a night on the couch.
Keralan fish curry
This dish offers mild South Indian spice with a sour kick of tamarind.
Tandoori meatballs with spiced carrot mash
Dress up lean beef meatballs with an Indian-style marinade, then swap spaghetti for spiced carrot mash and minty peas.
Spiced lentil soup
Swirl a spoonful of creamy Greek-style yoghurt through this hearty lentil soup to really make it sing.
Chicken tikka burgers with tomato kasundi
Spice up your chicken burgers with curry paste and a big dollop of tomato kasundi.
Indian vegetable pakoras with ginger pachadi
Vegetable pakoras are delicious, tasty and a great starter to any Indian dinner party.
Indian-spiced chicken with cucumber salad
Spiced Indian lentils with raita
Whip up these spiced Indian lentils in a flash for a quick protein-filled dinner.
Indian spiced eggplant
These traditional Indian flavours create a delicious vegetarian feast.
Blue-eye fillets with an Indian spice crust
A spice crust with crisp toasted split peas adds plenty of texture to the blue-eye dish.
Lamb meatball curry with pomegranate raita
Lamb sausages become quick and easy meatballs in this hearty Sunday night curry.
Tikka prawns with mango raita
Serve spicy tikka prawn skewers with a refreshing sweet mango raita for a summery starter.
Tandoori beef skewers with coconut rice and raita
Serve tandoori beef skewers with coconut rice and raita for an authentic Indian weeknight dinner.
Beetroot and curry-leaf raita
This colourful raita is a delightful accompaniment to your Indian-inspired feast.
Tikka salmon with red lentil dhal
Create this impressive tikka salmon with just a little preparation and some tried-and-tested shortcuts.
Coconut prawn korma
A speedy prawn korma can be on the table is less time than it takes to order Indian takeaway.
Chargrilled masala chicken with cucumber and tomato
Try our Indian-style chicken fillets with cucumber and tomato for a delicious versatile meal that's easy on the purse.
Green masala lamb cutlets
Pork tikka masala
Red lentil dhal with sweet potato
Use your favourite curry powder to spice up a warming dhal, studded with chunks of sweet potato and cooked without any oil.
Lamb biryani (gluten-free)
A delicious one-pot wonder, biryani can be served on its own or as part of a banquet.
Lamb biryani rolls
This spicy take on the classic sausage roll is sure to liven up the dinner table.
Tandoori prawns with mango and cucumber salsa
Experience this crowd-pleasing main that will entertain your family and friends all summer long.
Tandoori salmon with fragrant rice
Easy to prepare and utterly delicious, this salmon dish is bound to become a favourite.
Tandoori salmon with cucumber and coconut sambal
Spice up weeknight dinners with this simple recipe for tandoori salmon served with a refreshing cucumber and coconut sambal.
Tandoori chicken
Marinating overnight and cooking the chicken on the bone ensures a super succulent result.
Tandoori chicken with pineapple salsa
Freshen up traditional tandoori chicken with this tangy pineapple salsa.
Tandoori lamb cutlets with Bombay potatoes
Simple, casual and creative - this recipe for tandoori lamb with Bombay potatoes has all the right ingredients for a stress-free midweek dinner.
Dill salmon tikka
Salmon gets treated with Indian tikka flavours overnight, and is best served straight from the grill with rice, lime and coriander.
Chicken tikka with bean salad
This spicy chicken salad is a tasty lunch for those of us who are short on time.
Tikka prawns with yoghurt pilaf
Try this recipe for tikka prawns served with a lightly spiced pilaf when you're next craving Indian.
Red lentil dhal with spinach
Simple but oh so tasty. This red lentil dhal recipe is bound to become a firm favourite that's both vegetarian and vegan-friendly.
Spiced fish with easy dhal
Pick up your favourite white fish on the way home and enjoy this easy meal. Great flavours and a cinch to prepare and cook!
Lamb and potato curry
This hearty winter Lamb curry is perfect for curing the Winter blues. Ideal for family dinner's or entertaining a crowd.
Turmeric and coconut fish curry
Whiting is a delicate fish that requires minimal cooking. It's the perfect match for the gently spiced flavours of this easy weeknight dish. If you love the flavours of Indian and Sri Lankan cuisines, this family-friendly curry recipe will become a firm dinner favourite.
Little Indian-spiced vegetable pies with raita
Veggie pies with a rustic, indian twist - they look beautiful too.
Mixed greens with Indian-style green chutney
Jill Dupleix gives us a fresh take on an Indian curry, with the spices going in at the end rather than the start for extra freshness. Add chickpeas or lentils for more protein.
