A Twist on a M&M's Christmas Cookie Recipe (2024)

Published: · Modified: by Jennifer · This post may contain affiliate links · 26 Comments

Something amazing happened while I was baking yesterday...I came up with a new M&M's Christmas Cookie Recipe(new to me anyway, I am sure someone else has thought of this before) that just about knocked my socks off!

A Twist on a M&M's Christmas Cookie Recipe (1)

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A Twist on a M&M's Christmas Cookie Recipe

I was making Christmas cookies for my friends and for my daughter's bus driver and thought I'd try something different than the usual gingerbread cookies or sugar cookies.

I bought red and green M&M's on sale at Walgreens this past week so I thought I'd try making an M&M's Christmas cookie recipe - everyone loves M&M's, right?

Right.

So I brought down that heavy Kitchen Aide mixer and began mixing my batter...and when it got to the point in the recipe where I was supposed to add an entire 12 ounce bag of M&M's, I realized that I had eaten almost half of the bag that I had opened on the counter.

I swear, I thought I'd only grabbed a handful! It must have been about three handfuls!

A Twist on a M&M's Christmas Cookie Recipe (2)

So...I improvised and used half of a bag of M&M's and half of a bag of Nestle Tollhouse mini chocolate chips.The results? Pretty much the best cookie I've ever made in my life. So I want to share them with you!

How to Make This Chocolate Chip M&M's Christmas Cookie Recipe

Ingredients Needed to Make this M&M's Christmas Cookie Recipe

  • 1 cup of butter (at room temperature)
  • ½ cup sugar
  • ½ cup packed light brown sugar
  • 1 large egg
  • 1 teaspoon vanilla
  • 2 cups regular all-purpose flour
  • ½ teaspoon baking soda
  • ⅛ teaspoon salt
  • 12-ounce package of M&Ms (I used green and red for Christmas but you can make these year round with any color!)
  • 12 ounce package of Mini Chocolate Chips

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Directions for making this M&M's Christmas Cookie Recipe

Preheat oven to 350 degrees.

In a mixing bowl, cream together the butter and the sugars, then beat in the egg and vanilla.

In a separate bowl, mix together flour, baking soda and salt, then add the dry ingredients to the wet ingredients and mix well.

Add M&M's and Mini Chocolate Chips and either mix by hand or mix in the mixer - I mixed them in the mixer and I like the way there were a little bit of broken M&M pieces in the cookies!

Using teaspoons, drop cookies of about one teaspoon onto cookie sheets making them about two inches apart. I used parchment paper over my pan because it was not nonstick - if you aren't using parchment paper or a nonstick pan, I suggest greasing your cookie sheet lightly.

Bake for 11 minutes for a cookie that is crisp on the outside and soft on the inside, or 12-13 minutes for a crispier cookie!

A Twist on a M&M's Christmas Cookie Recipe (3)

Let cool for about 10 minutes - I just slid the parchment paper off the cookie sheet onto my kitchen table so that I could use the cookie sheet for the next batch immediately.

Enjoy!

To print this M&M's Christmas Cookie Recipe, simply click the recipe card below!

I know that many people still like to print out recipes and keep them in a recipe binder, or simply have the printed recipe sitting in front of them when it comes time to cook!

A Twist on a M&M's Christmas Cookie Recipe (5)

M&M's Christmas Cookie Recipe

Jennifer

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Ingredients

  • 1 cup of butter at room temperature
  • ½ cup sugar
  • ½ cup packed light brown sugar
  • 1 large egg
  • 1 teaspoon vanilla
  • 2 cups regular all-purpose flour
  • ½ teaspoon baking soda
  • teaspoon salt
  • 12- ounce package of M&Ms I used green and red for Christmas but you can make these year round with any color!
  • 12 ounce package of Mini Chocolate Chips

Instructions

  • Preheat oven to 350 degrees.

  • In a mixing bowl, cream together the butter and the sugars, then beat in the egg and vanilla.

  • In a separate bowl, mix together flour, baking soda and salt, then add the dry ingredients to the wet ingredients and mix well.

  • Add M&M's and Mini Chocolate Chips and either mix by hand or mix in the mixer - I mixed them in the mixer and I like the way there were a little bit of broken M&M pieces in the cookies!

  • Using teaspoons, drop cookies of about one teaspoon onto cookie sheets making them about two inches apart. I used parchment paper over my pan because it was not nonstick - if you aren't using parchment paper or a nonstick pan, I suggest greasing your cookie sheet lightly.

  • Bake for 11 minutes for a cookie that is crisp on the outside and soft on the inside, or 12-13 minutes for a crispier cookie!

Tried this recipe?Let us know how it was!

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About Jennifer

Jennifer, AKA "The Rebel Chick," is a 40-something Gen Xer who strives to help her readers live their best lives possible with easy recipes, travel inspiration and lifestyle tips!

Reader Interactions

Comments

  1. ohkeeka [The Type A Housewife]

    Oh my gosh, I'm forever thinking that I came up with some new, awesome idea and then I Google it and find it in a million food blogs. But hey, these are new to me, so that counts for something, right? I love M&M cookies! Especially straight out of the oven when the chocolate in the center of the M&M is all melty.

  2. Crystal

    One word = AMAZING!

    Will have to try this myself!

  3. Dawn C

    Those look amazing! I haven't had homebaked M&M cookies since i was a kid. I'll have to do these with the kids.

  4. HilLesha

    So yummy!

  5. tamie

    I think that my Nana would have loved this little twist for her Nestle Toll House cookie recipe. The M&Ms really make the cookies look so festive.

  6. Becca

    Those look so delicious! I love any type of cookies with M&Ms!

  7. Melissa Au

    Yum! This look so yummy. Thanks for sharing the recipe. I think i'll try these for our holiday cookies.

  8. Karen

    My little one would follow you anywhere! He is 2 and LOVES M&M's and Cookies!! Seriously these look absolutely delicious!! I will have to try this recipe and I bet Santa would like a few himself!! Loved all of your detailed how to pics!!

  9. Shop with Me Mama (Kim)

    Okay, I totally have to make these now! OMG YUM!

  10. April Decheine

    That looks like something I could make, I love takes on a favorite!

  11. Jenny

    Those sound yummy!

  12. melissa

    This looks so phenomenal!! I am definitely bookmarking this for the holidays! Thanks!

  13. Robin

    Oh YUM! I love M&M's, but whenever I make them, like you, I end up eating half the bag. Good idea adding the chocolate chips in there.

  14. Anne

    Very neat, I actually was planning to make both chocolate chip and M&M cookies today. Now I am going to take your idea and just make one batch with both chocolate chips and M&Ms.

  15. Malik Huereca

    Happy xmas!

  16. Tiff

    You can never have too much chocolate in a recipe, yum!

  17. Crystal

    Those look delicious!

  18. Maria

    MIne are in the oven.....great recipe! - Thanks!

  19. Kristina

    So did you use the full bag of both the M&Ms and chocolate chips? These look deliciou!

  20. Jennifer Quillen

    Yes, you SHOULD use a full bag, but I ate quite a few of mine so mine had a little less 🙂 I've made the recipe a few times since then and used a full bag of both M&M's and chocolate chips. They are SOOOO good! 🙂

  21. Jen R

    Hi! These look perfect! How many cookies did this recipe make?

  22. Sarah

    These look incredible! I will be making these this week for sure 🙂

  23. Darrell Solomon

    While in Vietnam in 1965, I received a goody package from a young school girl. (a class project)

    M&M Christmas cookies, with imperial red hot candies in with the M&Ms.
    I make them every year for the family

  24. Lynda C Adair

    These look so good! Would you know if they could be made with less sugar for diabetics? I've had in the past success substituting Splenda for the white sugar and used Splenda Brown Sugar for the Brown Sugar in other recipes, and it worked really well. I know M & M's have sugar in them, but if using the baking Splenda would work for the cookie, the only sugar would be the candy. I have a diabetic husband and other family members that I am thinking about to make as sugarless a cookie as possible for them. Thanks!

  25. Jenn

    You can definitely replace the sugar with SPLENDA products! I used to be a Splenda ambassador and remade tons of recipes using their substitution guide. Let me know how they turn out!

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A Twist on a M&M's Christmas Cookie Recipe (2024)

FAQs

What is the number 1 Christmas cookie? ›

Based on this data from General Mills, Peanut Butter Blossoms are the most popular Christmas cookie in the country; it's the most-visited cookie recipe in seven states, which means it's the most common favorite cookie in the U.S. That's a pretty high honor!

What is the original Christmas cookie? ›

Modern Christmas cookies can trace their history to recipes from Medieval Europe biscuits, when many modern ingredients such as cinnamon, ginger, black pepper, almonds and dried fruit were introduced into the west.

Do M&M's melt when you bake them? ›

M&Ms are made with a hard candy shell that protects the chocolate in the center from melting. However, during baking the candy shell might slightly crack from the heat or become more incorporated into the dough. Don't worry, they still taste just as delicious!

How far ahead of time can you make Christmas cookies? ›

You'll find that most of your favorite Christmas cookie recipes can be made anywhere from a month to six months before the 25th of December. (Consult this handy how-to guide to the matter.) Generally, most recipes will be best if baked and then frozen.

What is the least favorite Christmas cookie? ›

On the naughty list of cookies, Americans gave the lowest win records to anise cookies, which only won 29% of its matchups.

What is the number one selling cookie in the world? ›

Oreo is the best-selling cookie in the world. It is now sold in over 100 countries. Oreo was first produced in 1912 by the National Biscuit Company, now known as Na-Bis-Co.

What is Santa Claus's favorite cookie? ›

Chocolate Chip cookies

Santa himself lists these as his favorites, and he prefers them soft and gooey with lots of chocolate chips. If you decide to leave these out for him, make sure there's a glass of cold milk nearby!

What cookie was invented in 1912? ›

On this day in 1912, Oreo cookies were first developed and produced by Nabisco in New York City. It's time to celebrate the iconic crunchy chocolate sandwich cookie with the sweet vanilla cream filling that Americans have enjoyed for over one hundred years.

What Hallmark movie was the cookie recipe stolen? ›

A Hallmark Channel original movie. Annie faces her first obstacle as CEO of Cooper's Cookies when grandma's secret recipe is stolen. While investigating the theft, she works with local baker Sam to recreate the beloved recipe.

Why are my M&M cookies flat? ›

If your cookies consistently come out flat, you may have selected the wrong baking temperature. If you bake cookies using too much heat, the fats in the dough begin to melt before the other ingredients can cook together and form your cookie's rise.

Is it OK to microwave M&Ms? ›

"Don't leave the M&M's in the microwave for longer than 10-15 seconds," said Contreras. "If left in longer, the chocolate will burn and seize making it hard and not able to remelt." But that's not the only potential risk. "If the M&M's get too hot, those enjoying them can burn their mouths," she added.

Can I use regular M&Ms for baking? ›

Mini M&Ms: You can use any M&Ms, but I recommend mini so there's more in each bite. If the M&Ms are larger, such as peanut M&Ms or peanut butter M&Ms, roughly chop them first. If desired, grab an extra 2 Tablespoons of M&Ms and press a few into the top of each cookie when they're warm from the oven.

What Christmas cookies stay fresh the longest? ›

Twice-baked cookies like biscotti and mandelbrot have a longer shelf life than most other homemade cookies.

Which Christmas cookies freeze the best? ›

Each of these lasts in the freezer up to three months.
  • 01 of 25. Pumpkin Cookies with White Chocolate Chips. ...
  • 02 of 25. Shortbread Sticks. ...
  • 03 of 25. Peanut Butter Blossoms. ...
  • 04 of 25. Hazelnut Kisses. ...
  • 05 of 25. Chocolaty Melting Snowmen. ...
  • 06 of 25. Mississippi Mud Cookies. ...
  • 07 of 25. Red Velvet Cheesecake Bars. ...
  • 08 of 25.
Feb 29, 2024

How do you keep Christmas cookies from getting hard? ›

Keep Them Sealed

The key to keeping cookies fresh and soft is to seal them in an airtight container, like a resealable freezer bag. And here's a nifty little trick: add a piece of bread to the bag.

What is the most popular cookie for Santa? ›

Chocolate Chip cookies

You can never go wrong with these classic, delicious cookies. Santa himself lists these as his favorites, and he prefers them soft and gooey with lots of chocolate chips. If you decide to leave these out for him, make sure there's a glass of cold milk nearby!

What is America's favorite holiday cookie? ›

Among those who can make a single choice, frosted sugar cookies lead the list (32%), with gingerbread (12%) and chocolate chip (11%) rounding out the top three. Snickerdoodles (6%) come in fourth place, followed by butter (4%), peanut butter (4%), and chocolate (4%) tying for fifth.

What is the #1 cookie in the United States? ›

1 Chocolate Chip Cookie (No Further Description Necessary)

America's favorite cookie and the one dubbed “the American cookie” is the Chocolate chip cookie.

What is the most popular Christmas candy? ›

According to America's Favorite Christmas Candy by State Report, a comprehensive study by research firm HubScore that delved into a survey of the top 20 favorite Christmas candies, Kit Kat ranked top in 13 states followed by a tie between Skittles and candy canes, both ranked top in six states.

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